They all taste the same!(or seem to)

Fully oxidized tea leaves for a robust cup.

Re: They all taste the same! (or seem to)

Postby LauraW » Jun 13th, '10, 23:47

I've found great success with flavored teas in throwing the steeping instructions out the window and going a little cooler water and much shorter time - usually about 200* and for only 2-3 minutes. That seems to bring out much more of the flavor without bringing out all the bitterness.

User avatar LauraW
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