The screening of The Meaning of Tea in New York

[TIM]

http://www.asiasociety.org/style-living ... vant-today

On March 17 at the Asia Society. I wanted to let you know of the discussion page that they have started in their website. Perhaps you would want to comment : ) Enjoy.

[brandon]

I just saw this with the director in Philly this evening.
Pretty cool.

Make sure to ask Scott about his 40 year Dong Ding.

[wyardley]

I hear a certain someone is going to be brewing tea there too.

[mbishop]

Make sure to ask Scott about his 40 year Dong Ding.

And be careful to not ask about his 40 year Ding Dong!

[TIM]

Thank you all who came and supported the event last night. Scott Hoyt and James Pratt was amazing. http://www.themeaningoftea.com/

[Chip]

... sounds like it was quite the event!!!

[TIM]

... sounds like it was quite the event!!!

Thanks Chip, it's a ball!

[Chip]

Were you involved in the event some how?

[TIM]

Were you involved in the event some how?

Yup. I was brewing for the tea tasting event afterward.

[Chip]

HA, no pressure there!

What were you brewing?

[TIM]

On last night menu. A light Anxi TGY fall 09 paring with A dark roast Anxi TGY fall 09. Both brewed Kung-Fu style for 260 guests.

[Chip]

... like I said, no pressure. How did you accomplish this?

[TIM]

... like I said, no pressure. How did you accomplish this?

like water... http://www.youtube.com/watch?v=USlnfTGl ... r_embedded

and a lot of practices, with the help of Master Mike Wong from you know where.