Show Us Your Tea


Completely off the Topic of Tea

Postby Phyll » Apr 5th, '06, 23:50

My humble Yixing pots (with US$0.25 for size reference):

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I use the pot above only for high quality Dan Chong

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For Sheng (raw) Pu-erh only (about 4-5 mini gongfu cups)

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For lightly fermented oolong (about 4 mini gongfu cups)

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For heavily fermented dark oolong (4 mini gongfu cups)

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To make wishes with the genie inside. I haven't decided what this pot is for. I just got it a few weeks ago in Guangzhou for RMB 100. A decent quality with very good pour ("zhu suei") for the price. Still unseasoned as of to date.

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My favorite one that is rarely used. A big one, for some serious pu-erh drinking with friends and family.
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Phyll
 
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Postby Tadiera » Apr 6th, '06, 12:32

I need to resort my teas and take more pictures.
I also need to update my "catalogue" of what I have (which is kind of frightening, really).

And even more:
I need to drink more tea.
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Postby yresim » Apr 6th, '06, 23:06

Tadiera wrote:And even more:
I need to drink more tea.

Here, here!

:)

~Yresim~
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Postby rabbit » Apr 17th, '06, 23:11

phyll I love your teapots! they are very elegant- it makes me want to get a new one :)
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