Hi!
I want to try something new but as I am new in pu ehr tea I don't know what to choose...
I love this one (mengku gold award):
I would like to try something sweet, no astringent, no smoky (or very light smoky flavour), not too dry, with a heavy or medium mouthfeel and with a good (low) price.
Can you recommend me something?
regards
Re: recommend me something
Mengku is one of my favorite big factories as well. Are you looking for sheng or shu?
Re: recommend me something
Shou from 2008 and older is coming in its age now. In terms of sheng Whit2tea and Yunnan Sourcing have some good ones. In terms of a good shou like you may want Crimson Lotus Tea has some fine shou.
Re: recommend me something
Finding a sheng with that flavor profile is going to be tough. Aged sheng will give some of those notes you want. Its much easier to attain with a shou though.stockman wrote:I would prefer sheng, but if there is any shou with good taste...
Here's my reccomendation: http://www.puerhshop.com/index.php?main ... ts_id=1831
I really like that cake.
Re: Recommend me something
Stockman, have you decided on anything?
I'm in the same boat as you. I tried a shu and a sheng many years ago as a sample and have not really looked into them again until now. YS has so many choices that I felt lost. Thanks to Mr Mopu's comment I looked into Crimson Lotus Tea and see they specialize in Pu and only have a handful of choices. I decided to order a few samples from them. We'll see if my taste buds are in agreement with puerh.
I'm in the same boat as you. I tried a shu and a sheng many years ago as a sample and have not really looked into them again until now. YS has so many choices that I felt lost. Thanks to Mr Mopu's comment I looked into Crimson Lotus Tea and see they specialize in Pu and only have a handful of choices. I decided to order a few samples from them. We'll see if my taste buds are in agreement with puerh.
Dec 4th, '14, 22:14
Vendor Member
Posts: 26
Joined: Nov 7th, '14, 20:11
Location: U.K
Contact:
Greenteaguru
Re: Recommend me something
go for,
2013 ‘Yunnan Sourcing’ Ai Lao Mnt Raw Pu erh cake.
A great daily drinker. Low astringency, Fairly sweet with light honey and grass notes.
2013 ‘Yunnan Sourcing’ Ai Lao Mnt Raw Pu erh cake.
A great daily drinker. Low astringency, Fairly sweet with light honey and grass notes.
Re: Recommend me something
Alucard you will have to let me know how you like the Crimson Lotus teas. I like the Bulang a lot.Alucard wrote:Stockman, have you decided on anything?
I'm in the same boat as you. I tried a shu and a sheng many years ago as a sample and have not really looked into them again until now. YS has so many choices that I felt lost. Thanks to Mr Mopu's comment I looked into Crimson Lotus Tea and see they specialize in Pu and only have a handful of choices. I decided to order a few samples from them. We'll see if my taste buds are in agreement with puerh.
Re: Recommend me something
yes, I have bought a mengku 2005 ripe brick and a 'golden buds' ripe (2009) from mengku as well.Alucard wrote:Stockman, have you decided on anything?
I'm in the same boat as you. I tried a shu and a sheng many years ago as a sample and have not really looked into them again until now. YS has so many choices that I felt lost. Thanks to Mr Mopu's comment I looked into Crimson Lotus Tea and see they specialize in Pu and only have a handful of choices. I decided to order a few samples from them. We'll see if my taste buds are in agreement with puerh.
I'm going to try some other mengku cakes to see if I like any of them first, then I will buy something from an other place.
Re: recommend me something
yes? Can you recommend me any cheap sheng with this flavour notes? (if possible from a 'big factory')Poseidon wrote:Finding a sheng with that flavor profile is going to be tough. Aged sheng will give some of those notes you want. Its much easier to attain with a shou though.stockman wrote:I would prefer sheng, but if there is any shou with good taste...
Here's my reccomendation: http://www.puerhshop.com/index.php?main ... ts_id=1831
I really like that cake.
Re: recommend me something
I would say that you should look for yiwu factory cakes. Yiwu leaves are usually have the sweet notes you are looking for. I would just get a sheng thats at least 6-8 years old if not older. (This shouldnt be hard to find.) A quick search will bring up lots of options. Youll just have to buy and try my friend!stockman wrote:yes? Can you recommend me any cheap sheng with this flavour notes? (if possible from a 'big factory')Poseidon wrote:Finding a sheng with that flavor profile is going to be tough. Aged sheng will give some of those notes you want. Its much easier to attain with a shou though.stockman wrote:I would prefer sheng, but if there is any shou with good taste...
Here's my reccomendation: http://www.puerhshop.com/index.php?main ... ts_id=1831
I really like that cake.
Re: recommend me something
thanks!Poseidon wrote:I would say that you should look for yiwu factory cakes. Yiwu leaves are usually have the sweet notes you are looking for. I would just get a sheng thats at least 6-8 years old if not older. (This shouldnt be hard to find.) A quick search will bring up lots of options. Youll just have to buy and try my friend!stockman wrote:yes? Can you recommend me any cheap sheng with this flavour notes? (if possible from a 'big factory')Poseidon wrote:Finding a sheng with that flavor profile is going to be tough. Aged sheng will give some of those notes you want. Its much easier to attain with a shou though.stockman wrote:I would prefer sheng, but if there is any shou with good taste...
Here's my reccomendation: http://www.puerhshop.com/index.php?main ... ts_id=1831
I really like that cake.