Im another newb on this site, but have passion for gongfu. In my short gong fu cha time I have already made two friends invest in tea sets for them self. That is just how much better the tea tastes!
Owards to the questions... (im not a native english speaker, please be nice)How long have you been drinking tea?
Iv been drinking tea on my own choise since early teenage, about 17 years ago. I have always favored loose tea and was fortuned to have a teashop nearby my whole life. It was mostly diffrent flavored red tea.
I started drinking higher quality tea after I got a Vietnam Milky oolong tea as a christmas present in decmeber 2013. It was the new turn I needed for my tea drinking, i was getting bored.
Iv started gongfu cha brewing 4 months ago and loving it!What was your first Tea?
My first tea was baged lipton yellow lable, with lots of honey and milk. It was my grandmothers homeremedy against the flu. I still hate yellow lable...What is your favorite Tea currently?
I cant choose one
Green: Jasmin dragon pearls
Light oolong: Premium Da Guan King Hsuan
Red: Bora BoraWhat is your next purchase?
Some kind of Pu-er, I have just tasted one kind so far. And more jasmine pearls...
Where is your favorite spot to brew up?
Easy version: at home, in my living room, with friends and a new tea to explore.