I have been exposed to good tea my whole life, but haven't felt such a passion until living in western China for a few months. I'm lucky enough to be in what is possibly the most teahouse-dense city in the world and frequent a massive tea market almost weekly.
I'm here to learn more, especially of western views of tea, and hopefully some more indepth China tea culture.
Also, if I believe I can fill a gap, I would be happy to help export some of the fine tea readily available here to anywhere in the world. But that is something to investigate slowly..