Owes its flavors to oxidation levels between green & black tea.
Thank you for the ideas! I enjoyed the mix with Osmanthus blossoms, so I'd love to try the orange blossom!
Tung Ting Jade sounds good as well.
- Posts: 29
- Joined: Aug 14, '08
Thanks for the welcome everyone.
I had some Oolong sitting around that i purchasd from my favorite tea joint in DC before we moved. It's a tightly rolled Oolong they call "The Kings Tea". It has a woody/smoky initial taste and a sweet finish. Anyone have any idea of what the proper name of this tea actually is? I love it.
- Posts: 147
- Joined: Aug 12, '08
King's tea usually refers to ginseng added teas. See Ten Tea.
- Posts: 1693
- Joined: Jun 24, '08