TeaChat

In terms of origin or varietal.

It's a tricky one. So use not your sense but guess

A:

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B:

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C:

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D:

C !

A?

Why am I hearing music from Sesame Street here?

I pick B!

Do we win a prize if we are right?

Salsero wrote:I pick B!

Do we win a prize if we are right?

How about samples of the 2 better teas (as you can tell, not all four are great) for the first 3 winners?

The poll is anonymous so winners have to announce their answer.

It's more of a guessing game. I probably wouldn't know which one if I hadn't read the labels I didn't intentionally use poor photos but they may be a bit color biased (just a bit)

Victoria wrote:A?

I second.

I'm saying A b/c of the color variation

I'm going to go with A

B, C and D look like Wu Yi's to me...B like a low grade chopped Wu Yi I used to buy when I was starting with tea.

A looks almost like a roasty green An Xi or Taiwan oolong but I'm not sure.

I guess A cos the leaf texture is different from the others.

I vote c

C!!!

beeeeee

are these dancongs?

B! It looks slightly more broken up to me, or at least looks like there are more broken up bits.

DEEEE! ('cause nobody else is saying it. Ha!)