Gong Fu revelation with TGY

Owes its flavors to oxidation levels between green & black tea.


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Mar 21st, '09, 11:25
Posts: 1132
Joined: Nov 28th, '08, 15:14

Gong Fu revelation with TGY

by Oni » Mar 21st, '09, 11:25

Today I tried the experiment nr. 2 from the leaf magazine issue 3, that is heavy showers predicted, and it makes a huge diffrence, I picked a deep dish and put my yixing inthere, and I poured the water circulary around the rim, so that hot water can gather at the base of the pot, and I also poured some water over the lid.
I didn`t use pitcher, I poured directly from the pot, the tea was much more full bodied with a great gan, and parfumed, all in all the was better throughout all the infusions. PS i tried all those experiments, and the best way to prepare for me is sofar, a seasoned yixing, and a bowl and use shower on the lid, Kam from funalliance said the great truth about gong fu method> it is all about high heat brewing and mainainig high heat, the best way is to use a teaboatand shower on the lid, and preferably everything shoul be made out of clay.
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Leves after the magic session, Dragon teahouse Tie Guan Yin Nonprail, truly great stuff (best sofar)
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Eat the teapot.

Mar 22nd, '09, 12:00
Posts: 10
Joined: Feb 13th, '09, 15:23
Location: huntsville, al

by kyleroden » Mar 22nd, '09, 12:00

What temperature are you brewing at?

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Mar 22nd, '09, 16:50
Posts: 1132
Joined: Nov 28th, '08, 15:14

by Oni » Mar 22nd, '09, 16:50

To optimize my teawater, I separate the water and only put 400 ml water at first, and I have 500 ml waiting, and I boil it till fish eyes, with an induction boiler like mine you need to shut it off manually sooner beacause it boils to fast, so I can only aproximate the water temperature, I say in the boiler it is aroun 95, an when it hits the leaves from a hight, the tea is brewed at 85-90 C.
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this is my current boiler till I get a purion kettle and a japanese tetsubin.

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