daughteroftheKing wrote: Teasweetie -- I really like that Emerald Petals, too. A gentle green and not veggie tasting (I like asparagus, but not in my teacup )
lol...I like asparagus tea...and broccoli tea, etc...
I scraped the bottom of 3 tins of Japanese tea and had exactly enough for a session, freeing up 3 tins for shincha
It is decent, but it is like "leftover broccoli tea."