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Mar 30th, '10, 03:20
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Re: Thoughts on kyusu?

by debunix » Mar 30th, '10, 03:20

The definitive answer:

"p 3 - p 40 are stainless filter.
p 41 - p 45 are ceramic filter
Please find an attached photo.
The teapot which has sasame(ceramesh) filter, you can find these sign on the catalog

Image"

Mar 30th, '10, 08:34
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Re: Thoughts on kyusu?

by Stefan » Mar 30th, '10, 08:34

Do you happen to know what these symbols actually mean or if there is a difference between the two that you posted? One can find them both in the catalogue...

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Re: Thoughts on kyusu?

by Chip » Mar 30th, '10, 09:09

debunix wrote:The definitive answer:

"p 3 - p 40 are stainless filter.
p 41 - p 45 are ceramic filter
Please find an attached photo.
The teapot which has sasame(ceramesh) filter, you can find these sign on the catalog

Image"
That is a good tid bit of info! Thanks for finding this out and passing it on!

TBH, I would NOT pass on a kyusu simply because it has a stainless infuser. Albeit, the sasame are much more aesthetically pleasing, but I reach for both w/o hesitation.

Mar 30th, '10, 10:14
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Re: Thoughts on kyusu?

by Stefan » Mar 30th, '10, 10:14

Sorry for opening a multiple thread, here is my post once again:

I've been hunting in the internet for quite some time now and browsing the forum, but sadly haven't been successful yet. I'm looking for a (preferably Tokoname or Banko) kyusu to brew all kinds of sencha, also Fukamushi. This kyusu will only be used for me, so a brewing volume of 150 ml is sufficient.
I fell in love with this pot:
http://www.tokoname.or.jp/teapot/0-22.htm
Unfortunately, it does have a half-ball screen which would not be suitable for Fukamushi.
Browsing the web I discovered another one by Master Yamada Jozan III:
http://www.e-yakimono.net/guide/yamada_ ... usu-GB.jpg
Probably this one wouldn't even be sold or is not affordable, but one alike would be awesome.
My future kyusu should have a sasame screen and shouldn't cost (significantly) more than 100$.
Can any of you maybe help me to find my "perfect" kyusu? That would be so great.
Stefan

P.S. Sorry I didn't know how to make those links clickable.
Last edited by Stefan on Mar 30th, '10, 11:48, edited 2 times in total.

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Mar 30th, '10, 11:33
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Re: Thoughts on kyusu?

by Geekgirl » Mar 30th, '10, 11:33

Stefan, unlike gongfu-ish brewing, a kyusu doesn't need to be filled to the rim to function properly. In fact you may find it works better when only filled to 1/2-2/3 capacity. A 250-320ml kyusu should work fine for smaller steeps and at that size opens up many more options.

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Re: Thoughts on kyusu?

by Chip » Mar 30th, '10, 15:39

Stefan wrote:P.S. Sorry I didn't know how to make those links clickable.
Your links will be clickable after a few more posts, automatic spam prevention. :mrgreen:

The 240 or 270 ml size would be very good. You can go larger as this will provide potentially more diversity.

I usually fill my kyusu 2/3-3/4 full.

A.N. also has nice Tokoname kyusu with Sasame screens.

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Re: Thoughts on kyusu?

by debunix » Apr 7th, '10, 04:29

Just noting sadly that although my first question, about catalog layout and which items had sasame screens, was quickly answered, the second inquiry, asking for the price quote to actually order several items from tokoname.org.jp, has not yet been answered, a week after I sent the reply.

Wonder if they shut down for Cherry-Blossom time?

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Re: Thoughts on kyusu?

by Geekgirl » Apr 7th, '10, 12:27

Could be. I'd try again. The couple of times I've dealt with them, I've gotten very good response times.

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Re: Thoughts on kyusu?

by britt » Apr 7th, '10, 13:02

coconut wrote:I'm planning to use this pot for premium sencha. Are there any other pots you would recommend in the 240-270 ml range that are high quality. I don't mind spending up to $70 or so since i'm not planning to buy many pots

Thanks
http://www.japanesehandcraft.com/handcr ... item_id=13

Image

I own this kyusu by Kenji and although I don't use it much, I have been amazed at how good it is when I have used it. I have found it to be extremely functional and to consistently brew a great cup of sencha. In fact, of about 20 kyusu I own this is one of the cheapest but is also one of the best. It is quite light so is very suitable for brewing top quality Japanese tea.

If the $70 price you mentioned does not include shipping, this falls within your limit. It is offered for $95 including EMS shipping from Japan. The same kyusu is listed on the US site Zensuke with free shipping, but it is significantly more expensive to begin with priced at $129. I bought mine from Japanese Hand Craft along with many other kyusu, sake sets, etc. and I have been very happy with the products and service from this vendor.

I should note, however, that although the description says the capacity is 270CC, which is at the top end of your limit, this is what the vendor calls the serving size. The actual capacity will be a bit higher. I think the Japanese feel it's better not to fill the kyusu all the way, and I agree with them on this point.

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Re: Thoughts on kyusu?

by coconut » Apr 7th, '10, 14:15

Stefan, go to artisticnippon.com. They have 3 kyusu 160 ml in volume up to the rim, ranging from 35-55 bucks. Shipping is around 19 from Japan. Mr. Toru is extremely nice and helpful. Customer service is stellar.

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Re: Thoughts on kyusu?

by Chip » Apr 7th, '10, 19:28

britt wrote:
coconut wrote:I'm planning to use this pot for premium sencha. Are there any other pots you would recommend in the 240-270 ml range that are high quality. I don't mind spending up to $70 or so since i'm not planning to buy many pots

Thanks
http://www.japanesehandcraft.com/handcr ... item_id=13

Image

I own this kyusu by Kenji
+1 and ditto! I really love this kyusu and use it frequently. It features many things that make it a great kyusu including exceptional function and feel.

AN has it for 75 plus shipping as another alternative source.

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Apr 7th, '10, 22:34
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Re: Thoughts on kyusu?

by Dresden » Apr 7th, '10, 22:34

This is the one I have from O-Cha... It was around the $35 mark but considering the price the quality is excelent. It was made for deep steamed sencha and has served me well.

Image

Apr 10th, '10, 16:34
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Re: Thoughts on kyusu?

by Stefan » Apr 10th, '10, 16:34

It's me again. Things are slowly getting a bit clearer, I'm actually thinking about buying this kyusu:
http://www.artisticnippon.com/product/t ... imple.html
Which size would you actually prefer, the 220 ml or the 255 ml?

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Re: Thoughts on kyusu?

by iannon » Apr 10th, '10, 16:43

That Hokujo is SWEET! size probably depends on what volume you normally brew but I would personally go for the 255 shown there. for ME it would be a little more versatile as its fine not to fill it up if you brew smaller anyway. Actually usually its preferred not to fill it up too much.

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Re: Thoughts on kyusu?

by debunix » Apr 21st, '10, 12:27

I think my second e-mail to the tokoname.jp catalog went astray; when I sent a new message requesting a quote, things all happened quickly--quote, paypal transaction, shipping info, and arrival of wonderfully neatly and securely wrapped kyusus and cooling pitchers/fair cups.

Today featuring the newest kyusu in the general teaware showoff topic--

http://www.teachat.com/viewtopic.php?f= ... 24#p152924

hope that takes you to the picture. If not, check it out in my flickr photostream here--click 'all sizes' button to see larger version which shows off the sasame better, BTW:

http://www.flickr.com/photos/debunix/4540508063/

This was their pot #989 on p.46 of the catalog, holds just 5 oz neatly.

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