TeaChat

I've just created a new blend.. blend of black teas, bit of Lapsang Sousong, Assam Melody and Ceyleon Sonata. Good breakfast or afternoon tea. Just a hint of smokiness from the Lapsang. Strong enough for those of you who like sugar/cream with your tea

A really great blend that my grandmother "invented" and I grew up drinking is 1/3 Lapsung, 1/ Keemun and 1/3 Ceylon tea. It is really great for any time of the day.