2011 Chinese shincha green teas

Made from leaves that have not been oxidized.


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May 8th, '11, 14:22
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Location: Michigan

Re: 2011 Chinese shincha green teas

by FlyedPiper » May 8th, '11, 14:22

The Maojian green (from chinese tea culture) review is in. It's the freshest green tea I've ever had and hands-down the best chinese green I've had. Wonderfully buttery, sweet and vegital with a hint of maple syrup aroma coming off the cup. Almost no astringency, just a hint on the tongue after finishing the cup. The price is great too. I wish I would have ordered more. Buy it while it lasts, he already sold out of the other variety he carries.

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