Home Processing Green Tea

[jayinhk]

This spring, I'm hoping to harvest wild tea here in Hong Kong. I came across this article on processing that I think you guys will like. Maybe I should go out there in March and fertilize a few trees with worm castings and compost as nitrogen appears to be essential to good aroma in green tea.

http://www.ctahr.hawaii.edu/oc/freepubs/pdf/FST-26.pdf