brewing question

Fully oxidized tea leaves for a robust cup.

brewing question

Postby Kentoz » Jun 5th, '10, 23:55

ANY fans of adagios -- Darjeeling 22 and adagios MAMBO
your personal brewing techniques???
Thanks Ken

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Joined: Feb 12, '10
Location: Maryland USA

Re: brewing question

Postby plant partaker » Jun 6th, '10, 01:38

I brewed mine Just how it says, 5 minutes at 212 degrees. When I bought this tea, I was just starting out so I didnt differ from the brewing suggestions. You might want to try 7 minutes depending on if you think 5 minutes wasn't good enough. Good luck and post the results :D

User avatar plant partaker
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