Since there is none created, why not we share our recipe so that it can be a good reference.
I will quote your name with the recipe, so even though for the same type of tea if others have a difference recipe, do share
Format:-
Category:
Tea Name:
Quantity of Tea (g):
Water Volume (ml):
No of brewing:
Preliminary warming of tea (temperature/seconds/not needed):
1st Brewing (temperature/seconds):
2nd Brewing (temperature/seconds):
3rd Brewing (temperature/seconds):
Example:-
Category: Green Tea
Tea Name: Gyokuro
Quantity of Tea (g): 5g
Water Volume (ml): 200ml
No of brewing: 2-4
Preliminary warming of tea (temperature/seconds/not needed): Not needed
1st Brewing (temperature/seconds): 50-60c / 2 min
2nd Brewing (temperature/seconds): 50-60c / 1 min
3rd Brewing (temperature/seconds): 70c / 45 seconds
Tea Brewing Preparation - Share your recipe
Last edited by auhckw on Aug 24th, '10, 10:45, edited 2 times in total.
Re: Tea Brewing Preparation - Share your recipe
Black Tea
Oolong Tea
Green Tea
White & Yellow Tea
Pu Erh
Flavored Tea
Herbal, Rooibos, Decaf, & Yerba
Other Tea
Oolong Tea
Green Tea
White & Yellow Tea
Pu Erh
Flavored Tea
Herbal, Rooibos, Decaf, & Yerba
Other Tea
Re: Tea Brewing Preparation - Share your recipe
Category: Black Tea
Tea Name: Lipton Tea Bag
Quantity of Tea (g): 1 bag
Water Volume (ml): mug-full
No of brewing: 1
Preliminary warming of tea (temperature/seconds/not needed): n/a
1st Brewing (temperature/seconds): Dunk it in tea a few times hot water from the company water cooler and let it sit on my desk while I work. Notice it about 20 minutes later and curse as I hurriedly pull the bag from the now black broth. Spatter tea spots on important papers and curse some more. Sip the now luke-warm tea and make a sour face at the bitterness of it.
2nd Brewing (temperature/seconds): na
3rd Brewing (temperature/seconds): na
Tea Name: Lipton Tea Bag
Quantity of Tea (g): 1 bag
Water Volume (ml): mug-full
No of brewing: 1
Preliminary warming of tea (temperature/seconds/not needed): n/a
1st Brewing (temperature/seconds): Dunk it in tea a few times hot water from the company water cooler and let it sit on my desk while I work. Notice it about 20 minutes later and curse as I hurriedly pull the bag from the now black broth. Spatter tea spots on important papers and curse some more. Sip the now luke-warm tea and make a sour face at the bitterness of it.
2nd Brewing (temperature/seconds): na
3rd Brewing (temperature/seconds): na
Oct 1st, '10, 11:31
Posts: 113
Joined: Sep 10th, '10, 12:21
Location: Hallandale, Florida
Re: Tea Brewing Preparation - Share your recipe
LMAOOOOTwoPynts wrote:Category: Black Tea
Tea Name: Lipton Tea Bag
Quantity of Tea (g): 1 bag
Water Volume (ml): mug-full
No of brewing: 1
Preliminary warming of tea (temperature/seconds/not needed): n/a
1st Brewing (temperature/seconds): Dunk it in tea a few times hot water from the company water cooler and let it sit on my desk while I work. Notice it about 20 minutes later and curse as I hurriedly pull the bag from the now black broth. Spatter tea spots on important papers and curse some more. Sip the now luke-warm tea and make a sour face at the bitterness of it.
2nd Brewing (temperature/seconds): na
3rd Brewing (temperature/seconds): na
Oct 1st, '10, 19:43
Posts: 5896
Joined: Jan 10th, '10, 16:04
Location: Los Angeles, CA
Contact:
debunix
Re: Tea Brewing Preparation - Share your recipe
I put my tea 'recipes' here on my website:
http://www.well.com/user/debunix/recipe ... gTeas.html
It's due for an update soon, as I've changed a few things, but I still pretty much do it that way.
http://www.well.com/user/debunix/recipe ... gTeas.html
It's due for an update soon, as I've changed a few things, but I still pretty much do it that way.
Re: Tea Brewing Preparation - Share your recipe
LMAO geniusTwoPynts wrote:Category: Black Tea
Tea Name: Lipton Tea Bag
Quantity of Tea (g): 1 bag
Water Volume (ml): mug-full
No of brewing: 1
Preliminary warming of tea (temperature/seconds/not needed): n/a
1st Brewing (temperature/seconds): Dunk it in tea a few times hot water from the company water cooler and let it sit on my desk while I work. Notice it about 20 minutes later and curse as I hurriedly pull the bag from the now black broth. Spatter tea spots on important papers and curse some more. Sip the now luke-warm tea and make a sour face at the bitterness of it.
2nd Brewing (temperature/seconds): na
3rd Brewing (temperature/seconds): na