- Huo Shan Huang Ya
Jun Shan Yin Zhen
Pre-qing Ming Mengding Mountain Snow Buds
Pre-Qing Ming Huo Shan Yellow Sprouting
I'm finding them boring. I've been brewing them in a gaiwan with temperatures ranging from 160F up to 175F, usually for 2 minutes. Does anyone out there have any brewing suggestions? Any more experiments and I'll use up my supply before I find each tea's sweet spot (assuming it exists).