A lovely start to the day today--alternating sips of hot chocolate with cinnamon and chili, and Ujibashi "kirameki" sencha from O-Cha, and warm cherry bread dipped in honey butter. Much to be grateful for, good health, good job, soon to be visiting family again, and the pleasant prospect of a spending some hours over the holiday with camera, teas and teawares, catching up.
I'm also looking forward to a very quiet celebration with a little sample of a very special Dan Cong tea
.....I had just finished off my pouch of Osmanthus fragrance DC, and knowing I only had one package of DC left, had headed over to the Tea Habitat site to browse for my next order. I will definitely be taking careful notes to share with this one.
Hoping everyone is having a lovely day with some special tea-moments too.