AdamMY Youtube Videos!
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Re: AdamMY Youtube Videos!
Ah... I shall invest in one at some point. I already have one picked out on o-cha as well as some teas i want to try. I've been saving up money so I can make one big o-cha purchase sometime this coming fall. I just have to be patient.
but... Kyusu are really that tiny
* pulls out measuring spoons to see which one is the closest to 140ml*
but... Kyusu are really that tiny
- Senchamatcha
- Posts: 16
- Joined: Dec 30th, '
Re: AdamMY Youtube Videos!
Senchamatcha wrote:Ah... I shall invest in one at some point. I already have one picked out on o-cha as well as some teas i want to try. I've been saving up money so I can make one big o-cha purchase sometime this coming fall. I just have to be patient.
but... Kyusu are really that tiny* pulls out measuring spoons to see which one is the closest to 140ml*
That Gyokko kyusu is great for 3 ounce steeps, though it will hold 4 2/3 ounces. But you have to account for displacement caused by the ever expanding tea leaves.
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Chip - Mod/Admin
- Posts: 20920
- Joined: Apr 22nd, '
- Location: Back in the TeaCave atop Mt. Fuji
Re: AdamMY Youtube Videos!
AdamMY wrote:This afternoon was Yancha time... decided to film it too! I swear this stuff was magical, I finished the session, started my homework and 3 problems that had me stumped seemed to just kneel before me and seem obvious and trivial!
http://youtu.be/MODuKkEFCNI
What yancha were you using?
- Exempt
- Posts: 116
- Joined: Dec 9th, '1
- Location: Seattle
Re: AdamMY Youtube Videos!
Exempt wrote:AdamMY wrote:This afternoon was Yancha time... decided to film it too! I swear this stuff was magical, I finished the session, started my homework and 3 problems that had me stumped seemed to just kneel before me and seem obvious and trivial!
http://youtu.be/MODuKkEFCNI
What yancha were you using?
2011 Mandarins Tea Room High Fire Old Bush Shui Xian.
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
Excited that it is Saturday
I was so I whipped up some Matcha Kotobuki, and it was caught on camera.
http://youtu.be/A0r_7mRoZC8
http://youtu.be/A0r_7mRoZC8
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
Interesting to see you use an infuser as a sifter. Good idea. I Also noted that you did not pre-heat the chawan or the chasen.
Thanks for the videos!
Best wishes,
sherubtse
Thanks for the videos!
Best wishes,
sherubtse
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sherubtse - Posts: 486
- Joined: Jan 9th, '1
- Location: Toronto, Canada
Re: AdamMY Youtube Videos!
sherubtse wrote:Interesting to see you use an infuser as a sifter. Good idea. I Also noted that you did not pre-heat the chawan or the chasen.
Thanks for the videos!
Best wishes,
sherubtse
In the description I said I washed all the teaware prior to filming. I hate the chance of not thoroughly drying the chawan before adding the matcha and having it all stick to the bottom in a gunk even through whisking.
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
I don't filter the matcha. I add a little bit of cold water to the powder, mix them with the chasen before adding hot water. Some people say it produces a better matcha.
I discovered this on Florent's blog (from Thés du Japon) : http://sommelier-the-japonais.blogspot. ... onais.html (in French, sorry). It is the way used by Japan Tea instructors, and Madame Hayakawa Hiroko, head of the tea school Ura-senke. Note Matt's comment which seems to indicate it is also used during the Korean matcha ceremony.
I discovered this on Florent's blog (from Thés du Japon) : http://sommelier-the-japonais.blogspot. ... onais.html (in French, sorry). It is the way used by Japan Tea instructors, and Madame Hayakawa Hiroko, head of the tea school Ura-senke. Note Matt's comment which seems to indicate it is also used during the Korean matcha ceremony.
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David R. - Posts: 1075
- Joined: Oct 6th, '0
- Location: France
Re: AdamMY Youtube Videos!
David R. wrote:I don't filter the matcha. I add a little bit of cold water to the powder, mix them with the chasen before adding hot water. Some people say it produces a better matcha.
I discovered this on Florent's blog (from Thés du Japon) : http://sommelier-the-japonais.blogspot. ... onais.html (in French, sorry). It is the way used by Japan Tea instructors, and Madame Hayakawa Hiroko, head of the tea school Ura-senke. Note Matt's comment which seems to indicate it is also used during the Korean matcha ceremony.
I've seen that done before too. I honestly have been scared to give it a try as somehow I still feel like you aren't really resolving the clump issue. But like I said I have never tried it.
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
Great vids Adam. Keep them coming I'll watch, thumbsup, and enjoy the lot
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Alex - Posts: 910
- Joined: Oct 5th, '0
- Location: Bristol - UK
Re: AdamMY Youtube Videos!
What video's do you want to see?
I have one request in for Koicha, which I hope to oblige soon, I am just trying to wrap my head around which chawan would best show off what needs to be seen for koicha. ( I am still working with a rather mediocre camera).
I am considering a Balhyocha video. In addition to a Highfire TGY video.
I would likely be laughed into the ground doing a Puerh video.
I may consider a Hong Cha video.
So I want to ask Teachat, what videos do you want to see? I am asking so I can prioritize them. If I did not list one let me know and I will look into it if I could reasonably accomplish the task.
I figure the bulk of teachat knows where my tea interests and strengths lie.
I guess a subtle hidden question in all of this is, do you mind seeing similar videos if they really are just for different teas? As honestly like most things I have realized in life, the key to success in a multitude of different areas are just mild alterations on a small set of key idea's/ tricks.
I have one request in for Koicha, which I hope to oblige soon, I am just trying to wrap my head around which chawan would best show off what needs to be seen for koicha. ( I am still working with a rather mediocre camera).
I am considering a Balhyocha video. In addition to a Highfire TGY video.
I would likely be laughed into the ground doing a Puerh video.
I may consider a Hong Cha video.
So I want to ask Teachat, what videos do you want to see? I am asking so I can prioritize them. If I did not list one let me know and I will look into it if I could reasonably accomplish the task.
I figure the bulk of teachat knows where my tea interests and strengths lie.
I guess a subtle hidden question in all of this is, do you mind seeing similar videos if they really are just for different teas? As honestly like most things I have realized in life, the key to success in a multitude of different areas are just mild alterations on a small set of key idea's/ tricks.
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
I'm up for just more of the same. TBH I just like watching people brew. What for? just for nice. 
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Alex - Posts: 910
- Joined: Oct 5th, '0
- Location: Bristol - UK
Re: AdamMY Youtube Videos!
To anyone that formally practices Chanoyu please do not take this video as an official Chanoyu ceremony, I simply wanted to share my method for making Koicha at home with little fuss. (I did try something new by not sifting the matcha, which was a big mistake).
Oh yeah, by that announcement before, I mean I made a Koicha Youtube Video!
Enjoy!
http://youtu.be/UiBpyxIBzKc
Oh yeah, by that announcement before, I mean I made a Koicha Youtube Video!
Enjoy!
http://youtu.be/UiBpyxIBzKc
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AdamMY - Posts: 2102
- Joined: Jul 22nd, '
Re: AdamMY Youtube Videos!
That is not koicha...
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edkrueger - Posts: 1644
- Joined: Jun 24th, '
- Location: Austin or Houston
71 posts • Page 2 of 5 • 1, 2, 3, 4, 5