edkrueger wrote:That is not koicha...
What is it then?
fdrx wrote:Nice video Adammy!
To put the leaves in the teapot i use a white paper sheet, it's the easier way for me.
One question- If the point of pouring the rinse over the pot is to season the pot, wouldn't it be wise to let it dry completely before pouring more water over it? This would allow for more absorption of the tea oils into the pot and not have them get washed away.
AdamMY wrote: the pot doesn't quite have enough heat built up to dry it in any sort of quick fashion, so I could let it soak everything up and really cool off, or let most of it soak in, then pour over more water. Not to mention I feel the extra water helps prevent blotchy spots.