solitude wrote:Douji (2007, 2010-11),
Which of the 2007 Douji cakes do you have ? How are they aging?
It is the "2007 Douji "Yi Wu Shan" Raw Pu-erh tea of Yi Wu mountain" which was available in Scott"s YS some time ago. It already has some of the aged yiwu character, the body and mouthfeel is good but nothing extraordinary. The price (35 USD at that time) was more than OK for such a cake, though.
BTW it is time for you folks to show off your collections