I got a wee bit of christmas money this year, and decided to spend it on some tea stuff. I managed to catch the sale at Davidstea and got myself one of those glass gongfu teapots, and stopped into another tea store a couple blocks over (distinctly tea: http://store.distinctlytea.com ) and splurged on some 10g sample packs of some other oolongs to try out.
The one I tried first was the Huan Jin Gui that they had. I'm liking it even more than the TKY I've been drinking so far. Seems to have more of a floral taste/aroma that reminds me a bit of the jasmin tea the Pho restaurants in town serve with their soup.
Any advice on differences in how to brew this tea over other oolongs? any differences?