Chip wrote:Tenuki, thanx for the info. Real world Taiwan oolong info is hard to come by.
Bah, anything I have to say is second hand, I probably got it from Rob Bageant, Shiuwen Tai
(founders of Floating Leaves Tea) or the other real tea geeks there. I'm totally lucky to have been able to hang out there occasionally the last few years. If you tasted my last brew you wouldn't be so impressed. LOL.
Salsero wrote:Chip, you must throw a heck of a good party. This TeaDay thing sure has brought a lot of our members out who usually can't think of anything to say. Turns out they have lots to say if you just ask a question.
here here, job well done Chip!