Here's the story:
3 g leaf before brewing
4 minutes (after risning 30 sec) in my new brew basket from Whole Foods:
Leaf following 1st brew:
Some are green some are deep reddish. Only a few stems
It is very mild, second full brew lost no flavor after 4.75 min. However, it is giving some sort of aftertaste I am having trouble describing. It's almost a malty flavor, however tastes oily too . . . Does not have much scent at all. I'll have to have another cup or two and think it over. It's not the very best Oolong I've had. I prefer more oxidized Oolong.