To start off, i'm a tea newbie. I've had tea at friends houses, but just ordered my own stuff.
I got the starter set today, and decided i'd try the irish breakfast first. I've had that tea at my friends' houses and loved it, yet when i made it here, it simply didn't taste right.
I boiled the water at the proper temperature and let it steep the proper amount of time.
Thus, im assuming my preparation was faulty.
How much milk/sugar, if any, should you put in a black tea?