I am new to the lovely gourmet teas, having been an Earl Grey fan along with Jasimine.
I read a post (can't remember which topic) and someone said she brewed some leaves 5 times. I have been dumping my leaves out after one cup. I would love to get more than one cup/pot out of the leaves. Could someone give me some information?
Do you add additional leaves when you re-brew? I drink mainly teas that are not black; jasimine, herbals, oolongs, rooibus.
My husband and I drink tea on and off most of the day and are trying to avoid the caffeine in black teas.
I went to a Chinese New Year party last night and the hostess ordered the "special Jasimine tea" which I was looking forward to. I was very disappointed that it wasn't nearly as good as my Dragon Pearls. I guess Adagio has me spoiled.