I am starting to think that I am the only person that doesn't like hojicha at all. To me, the smell and taste are just completely overbearing, but I guess to those who drink black tea, hojicha would be a good green to drink.
As far as the sencha overture goes, I think sencha is good but I do not like the summer flush (overture) as much as the spring flush (sencha premier). I find that the overture has to much dust which causes the tea to get bitter quickly if not careful.
My other favorite greens, I would classify as such:
Vegetal: Sencha Premier, Gyokuro, Green Anji
Light/mellow: Pi Lo Chun, White Monkey