Jan 12th, '09, 00:47
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Contact: befloyd

Greetings from South Carolina. Tea and Milk recommendations?

by befloyd » Jan 12th, '09, 00:47

I am new to this tea experience and have fallen in love with it! I keep hearing about tea and milk together and was wondering what you guys would recommend? Any good tea and milk suggestions?

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Jan 12th, '09, 02:13
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by Trey Winston » Jan 12th, '09, 02:13

Welcome :D

Can't help you with the tea and milk question, but I'm sure someone here can.

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Jan 12th, '09, 09:53
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by kymidwife » Jan 12th, '09, 09:53

I used to put milk in a variety of stronger black teas, but have not done so for a few months... because I got more interested in savoring the nuances of unsweetened teas, and the milk camoflauges much of this. There are a few flavored black dessert teas I might splash some milk in... but for now, I really only use milk in chai tea.

There's no right or wrong... experiment and see what you like. If you have something like a good breakfast blend (I like Irish Breakfast), that might be a good one to experiment with in the unflavored arena.

Welcome to Teachat. :)

Sarah
***This organic blend is earthy & spicy, with a fragrant aroma & smooth flavor to captivate the senses. Naturally sweetened in the Kentucky sunshine & infused with natural energy. Equally delicious when served piping hot or crisply chilled.***

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Jan 12th, '09, 12:02
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by Victoria » Jan 12th, '09, 12:02

Hi and welcome.
I have tried it, but I like to experience the true flavor of the tea.
It is a popular tradition by the English with stronger blacks.
I wouldn't recommend to go that route.
:)

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Jan 12th, '09, 15:49
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by Shelob » Jan 12th, '09, 15:49

kymidwife wrote: There's no right or wrong... experiment and see what you like. If you have something like a good breakfast blend (I like Irish Breakfast), that might be a good one to experiment with in the unflavored arena.

Welcome to Teachat. :)

Sarah
Ditto Enjoy our forum and let us know what is in your cup 8)
Skye
Have a FAB TeaDay Everyone!

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Jan 12th, '09, 18:01
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by Riene » Jan 12th, '09, 18:01

I put a splash of skim milk in most of my strong black teas...and I use sugar, too. :lol: I like it that way, wakes me up in the mornings!
Although my neighbors are all barbarians,
And you, you are a thousand miles away,
There are always two cups on my table.
--Tang Dynasty

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Jan 12th, '09, 20:01
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by hop_goblin » Jan 12th, '09, 20:01

Welcome

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Jan 12th, '09, 20:26
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by Chip » Jan 12th, '09, 20:26

Welcome to TeaChat befloyd. Please stop by TeaDay and share what is in your cup.
blah blah blah SENCHA blah blah blah!!!

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Jan 13th, '09, 01:57
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by olivierco » Jan 13th, '09, 01:57

Welcome!

Jan 14th, '09, 12:29
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by sheila77551 » Jan 14th, '09, 12:29

Welcome befloyd!

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