What to do with them? Well, you make "tonic" or the fancy word being "tisane" out of them. Either green or dried but I would been green better. A. foeniculum if you could get a strain with a good, complex scent should make an outstanding tonic. Might even be naturally sweet with its fennel-like oils.
Vulture wrote:Ah well no one replied but we went out and only found a spearmint plant. Couldn't find a mint plant or anything else we might have wanted with tea. I guess that will do for now so we will see how it turns out.