Hi. I am looking for a tea with a strong flavor, really robust. I do NOT like coffee but am wanting a tea that I can use in place of a strong coffee like espresso. I am not wanting a tea that tastes like coffee though. Thanks in advance.

zoeymiler45 wrote: Hey everyone, newbie here.

Hello Zoey! Welcome to TeaChat

Hey everyone, newbie here.

OhJungMin wrote:Can someone recommend a store/vendor that sells aged raw puerh that is known for good storage? Looking for some quality aged raw puerh.
Thanks in advance!

Yunnan Sourcing

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Hey guys,

Can anyone recommend a good tea recipe book?

Thank you x

I'm here for not a long time, but already have a question.
Is it really bad to use a tea makers like these to brew black tea? I know there are special ceramic pots for that, so such options are for not professionals?

Hello to everyone! I enjoy different tea- black, green, herbal and others. But I'm a newbie in this sphere, I don't know much about every kind of tea. So, I want to believe here is the right place to know more about the world of tea. I hope I will make here new friends ...

Hello to everyone!
I enjoy different tea- black, green, herbal and others. But I'm a newbie in this sphere, I don't know much about every kind of tea. So, I want to believe here is the right place to know more about the world of tea.
I hope I will make here new friends and get lots of useful advice.

Another newbie! Hey! Welcome! 83

Bridgette wrote: Hello Juha! Welcome!

Might I recommend Adagio teas? We have a large selection, and all of our loose teas and teabags contain no added sugar or sweeteners!

grey tea with lemon, ginger, and sugar

Bridgette wrote: Hey there, you might enjoy this oolong that we recommend as a Chinese Restaurant tea.

I actually have some of this at home It's pretty good. The flavour is somewhere between a dark oolong and an aged white tea.

For the tea in question, normal room temperature would be fine. I recommend separate and store them sealed bags for long-term storage, and every time when you finish a portion, you open a new bag and store it in a clay jar. Clay jars are great to let aged ...

... (not a fan). The closest thing I could find was Bigelow bagged tea. Any recs for similar in loose? Hey there, you might enjoy this oolong that we recommend as a Chinese Restaurant tea.

Raypaige wrote: Can you tell me anything about these? I bought them to keep for my kids when I was stationed in Japan years ago.

Looks like low gquakity tourist teapots, I would not recommend use them to make tea

... Star Anise, Stevia herb, Pear and Cinnamon Flavoring.) I still have a few left to try, but was wondering if you lovely tea drinkers had any recommendations- from any brand. Thank you, and I wish you a wonderful day! I will have to recommend Adagio's teas . With the exception of the liquid ...