One of the intentionally aged teas, Pu-Erh has a loyal following.
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Tea Vendors on TeaChat
Mar 27th, '20, 14:30
Mar 27th, '20, 14:30
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Re: Another where to start...
Feb 18th, '13, 05:45
Feb 18th, '13, 05:45
13 Replies
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Re: 2001 CNNP Sheng from Norbu
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Feb 16th, '13, 11:00
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Re: Diet hype, what do you think?
Feb 14th, '13, 04:57
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Re: Aged raw tea vs. cooked (taste difference?)
Feb 14th, '13, 04:54
Feb 14th, '13, 04:54
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Re: What are your favourite pu snacks?
Feb 13th, '13, 09:27
Feb 13th, '13, 09:27
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Re: Making a Tong Wrapper
Feb 12th, '13, 05:54
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Re: $30/month tea budget suggestions :)
Feb 9th, '13, 12:37
Feb 9th, '13, 12:37
17 Replies
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Re: Reaching Cloud?
Feb 9th, '13, 02:03
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Re: The slippery slope
Feb 5th, '13, 09:16
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Re: Taobao review thread?
Jan 31st, '13, 21:04
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Re: Question regarding 8582 (2011, batch 103)
Jan 25th, '13, 20:28
Jan 25th, '13, 20:28
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Re: 2012 MGH 1205 Brick from Puerhshop
Jan 25th, '13, 11:16
Jan 25th, '13, 11:16
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Re: Pu tastes different under different rel. humidity?
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Re: Surviving multi-tea sessions
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Re: Newbie wants to properly brew MINI Tuo Cha.
Jan 20th, '13, 13:53
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