Tasting notes of two 2011 Dayi cakes by "Cloud"

One of the intentionally aged teas, Pu-Erh has a loyal following.


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Sep 3rd, '11, 05:13
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Tasting notes of two 2011 Dayi cakes by "Cloud"

by apache » Sep 3rd, '11, 05:13

It's in Chinese, you can use Google translate ...
Here we go:

2011 Huanghe Qingshan Ripe
Rating: 4/5

2011 Weie Zhongshan Raw
Rating: 4.5/5


Wonder would Scott stock them?

Here is the price I find in one online shop: 2900 RMB (152 RMB /100 g):
http://www.itea.cc/html/category/class_168.html

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Sep 3rd, '11, 07:50
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 3rd, '11, 07:50

That is Dayi Xinhai Centennial tea. Comes in 4 pieces. Each 1911g. 2 Raw 2 Ripe. When the boxes combined, it will form a nice display set. Limited collection. Our official Dayi reseller here is bringing in a few sets. Have to buy in 4 pieces. Kind of expensive.

Clouds wrote the review in 6 parts (he has only updated 4/6). Compilation thread (google translated)
http://translate.google.com/translate?h ... eid%253D49

Besides the 1911g set, there is a 357g version. Raw and Ripe. Can be purchased separately. Raw is much expensive than the Ripe version. Price is out for preorder.
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*picture not mine

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Sep 3rd, '11, 09:27
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by apache » Sep 3rd, '11, 09:27

..., but there's reason why it's 1911g.

357 isn't the same ...

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Sep 5th, '11, 05:07
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by HifideliTea » Sep 5th, '11, 05:07

The Google translated link is iffy in it's description of the tea, and I don't know much about the age and type of tea leaves used in each of these 4 cakes. The Taetea sales ladies can't tell me much (the owners were away).
I'll get some more info from them later this week. No tasting as well. Ought to get the trial pack too.

The 357gms will be in the stores in the next 2-3 days here in Beijing.

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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 5th, '11, 08:11

KC Lam wrote:The Google translated link is iffy in it's description of the tea, and I don't know much about the age and type of tea leaves used in each of these 4 cakes. The Taetea sales ladies can't tell me much (the owners were away).
I'll get some more info from them later this week. No tasting as well. Ought to get the trial pack too.

The 357gms will be in the stores in the next 2-3 days here in Beijing.
Is the shop from Dayi official shop? If yes, mind sharing what is the price tag for 357g there?

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Sep 6th, '11, 01:13
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by HifideliTea » Sep 6th, '11, 01:13

Pm you on pricing

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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 6th, '11, 03:54

KC Lam wrote:Pm you on pricing
Thanks :D

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Sep 8th, '11, 10:12
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 8th, '11, 10:12


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Sep 10th, '11, 08:56
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 10th, '11, 08:56

Local teashop confirmed bringing this 4 piece (1911kg x 4) set in. Very limited, and if want have to reserve quick. I don't think I will buy for my own. Too expensive.

But I wonder will there be enough interested for people to share this mega reviewed collection? I could buy and break this and share them, can be costly though :(

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Sep 12th, '11, 21:53
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 12th, '11, 21:53

Nice toong box :)

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Sep 13th, '11, 17:34
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by fracol » Sep 13th, '11, 17:34


LOVE THE COMMERCIAL. I guess this is the kind of epic pu-erh commercials they have in China. :shock:

How much does one of these cost? On Average...

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Sep 28th, '11, 14:14
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by cloudstea » Sep 28th, '11, 14:14

KC Lam wrote:The Google translated link is iffy...
Agreed. Therefore,

========================================
TAETEA Century Revolution Centennial Tea -
Overview & Background Information
Part 1/6 (1 September 2011)

========================================

1/6 translation has been DONE.


Cloudstea

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Sep 28th, '11, 22:16
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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by HifideliTea » Sep 28th, '11, 22:16

Thank you Cloud, and appreciate your time and effort for the English write up that may hopefully be an excellent drinking tea in the future.

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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by auhckw » Sep 30th, '11, 20:08


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Re: Tasting notes of two 2011 Dayi cakes by "Cloud"

by cloudstea » Oct 6th, '11, 07:58

========================================
TAETEA Century Revolution Centennial Tea -
Weie Zhongshan (Raw)
[Literal Meaning: Majestic Figure - Zhongshan]
Part 2/6 (1 September 2011)

========================================

2/6 translation has been DONE.

Cloudstea

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