Puerh with High Energy

One of the intentionally aged teas, Pu-Erh has a loyal following.

Feb 20th 13 11:23 pm
Posts: 241
Joined: Sep 2nd 10 4:57 pm

Re: Puerh with High Energy

by fdrx » Feb 20th 13 11:23 pm

Guangya QiXingChaWang 2012 (not DingJi... sorry for the confusion...)
Powerful qi! 10g in the gaiwan launch me into orbit. Is it from wuliang area? bangwei? somewhere else? [EDIT on 2014/03/05] very obvious Bulang... really bitter... qi not that strong this time... perhaps i was brewing the Dingji which is now an obvious mengla tea [/EDIT] Taste is only ok, makes my mouth oily and happy, great durability, fantastic tea i could buy at 40% of the regular price.



Last edited by fdrx on Mar 5th 14 8:12 pm, edited 2 times in total.

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Nov 17th 13 12:32 am
Posts: 1555
Joined: Jul 21st 10 6:25 am
Location: Oz

Re: Puerh with High Energy

by bagua7 » Nov 17th 13 12:32 am

2010 Lancang raw cake. Almost tea drunk after a drinking session with a tea buddy. Gee! I remember getting tea drunk the first time I tried that cake after only 5 infusions, 3 years later and still going strong, lol. It is going to age well. :D

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Nov 20th 13 2:04 am
Posts: 1900
Joined: Mar 23rd 08 2:26 am
Location: Yixing

Re: Puerh with High Energy

by chrl42 » Nov 20th 13 2:04 am

hmm..Wuliang mt. maocha was pretty high..so was Qian Jia Zhai's...Da Xue Shan...Man Nong (west of Nannuo)..Pa Sha...hmm what else.. :roll: