Aug 13th, '15, 13:38
Joined: Sep 2nd, '13, 03:22
Location: in your tea closet
hmm.... spot the aphid?
awaiting to feast on the green heart oolong cultivar~~
what is going to happen next?
Aug 14th, '15, 05:14
Joined: Jul 17th, '14, 05:38
I assume it will add to the flavour and texture of the tea?
Aug 15th, '15, 00:51
Joined: Jul 10th, '15, 23:36
Location: Ohio, USA
Rui wrote:I assume it will add to the flavour and texture of the tea?
I think that when the aphids start biting the leaves, the plant responds by producing more chemicals to defend itself, which ultimately adds flavor to the tea and into your cup
. This is at least what I have read.