Yancha

Owes its flavors to oxidation levels between green & black tea.

User avatar
May 26th 16 3:19 pm
Vendor Member
Posts: 3133
Joined: Aug 28th 12 12:12 pm
Location: Hong Kong

Re: Yancha

by jayinhk » May 26th 16 3:19 pm

I drank 14g of yancha today...dahongpao and a very good high fire shuixian.

May 28th 16 10:02 pm
Posts: 1280
Joined: May 9th 09 7:59 pm

Re: Yancha

by shah82 » May 28th 16 10:02 pm

Fruity in DHP is mostly in the finish.