Which one is most different from the other three?

[gingkoseto]

In terms of origin or varietal.

It's a tricky one. So use not your sense but guess

A:

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B:

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C:

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D:

[bi lew chun]

C !

[Victoria]

A?

[Geekgirl]

Why am I hearing music from Sesame Street here?

[Salsero]

I pick B!

Do we win a prize if we are right?

[gingkoseto]

I pick B!

Do we win a prize if we are right?

How about samples of the 2 better teas (as you can tell, not all four are great) for the first 3 winners?

The poll is anonymous so winners have to announce their answer.

It's more of a guessing game. I probably wouldn't know which one if I hadn't read the labels I didn't intentionally use poor photos but they may be a bit color biased (just a bit)

[edkrueger]

A?

I second.

[trent]

I'm saying A b/c of the color variation

[entropyembrace]

I'm going to go with A

B, C and D look like Wu Yi's to me...B like a low grade chopped Wu Yi I used to buy when I was starting with tea.

A looks almost like a roasty green An Xi or Taiwan oolong but I'm not sure.

[murrius]

I guess A cos the leaf texture is different from the others.

[teaskeptic]

I vote c

[engar]

C!!!

[silverneedles]

beeeeee

are these dancongs?

[Cinnamon Kitty]

B! It looks slightly more broken up to me, or at least looks like there are more broken up bits.

[Geekgirl]

DEEEE! ('cause nobody else is saying it. Ha!)