Monday TeaDay 11/17/08 Tea and foooood?

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Today, will tea be enjoyed with food. If yes, what tea?

No definitely not
6
9%
No, not likely
10
15%
Yes, black tea with food today
18
28%
Yes, oolong with food today
4
6%
Yes, green tea with food today
13
20%
Yes, white or yellow tea with food today
1
2%
Yes, pu-erh with food today
1
2%
Yes, a tisane with food today
1
2%
Yes, multible types of tea with food today
10
15%
Other
1
2%
 
Total votes: 65
User avatar
Nov 17th, '08, 23:24
Posts: 20891
Joined: Apr 22nd, '06, 20:52
Scrolling: scrolling
Location: Back in the TeaCave atop Mt. Fuji
Been thanked: 2 times
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by Chip » Nov 17th, '08, 23:24

caligatia wrote:
Chip wrote:Caligatia has been banned for "totally grossing out" a moderator
Yeah, we're going to put a secret webcam in your kitchen and watch you sneaking cups of lapsang when you think no one's looking....
Then you would know I cooked Asian tonight, yum!!! :D

Finishing the TeaDay with home fired mugi/karigane. This batch of karigane was the first I pan fired. Not sure I nailed it, but it is good. :)
blah blah blah SENCHA blah blah blah!!!
User avatar
Nov 18th, '08, 13:45
Posts: 23
Joined: Jun 9th, '08, 18:11
Location: North Carolina
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by reey » Nov 18th, '08, 13:45

I drink tea with meals and without. I drink tea all day long. Here in my office, I have several tea cannisters...flavored herbal teas, white teas, and a blend of black and green...along with my sugar bowl, my favorite cup, and Adagio's utiliTEA kettle.

At home I keep a pot of tea going all day and evening. Estimate is that I drink approximately 8 to 10 cups of tea a day, all seasons but especially in fall and winter.
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