I see a the problem with the obiami filter.
This will be a slow dry, in summer (forget about it) mold city!!
Mar 16th, '09, 22:07
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Yeah, never forget to clean it, rinse like crazy and finish with very hot water. Then drain with the spout pointing straight down for a while to drain.
I think hot water is critical, the kyusu will 80% dry in a few minutes.
Yeah, I think ambient temp can affect brewing, you just have to be aware of it and actually check temps to double check yourself. I use a thermometer quite a bit, no shame in it.
I think hot water is critical, the kyusu will 80% dry in a few minutes.
Yeah, I think ambient temp can affect brewing, you just have to be aware of it and actually check temps to double check yourself. I use a thermometer quite a bit, no shame in it.
blah blah blah SENCHA blah blah blah!!!