Jun 5th, '09, 07:16
Posts: 616
Joined: Mar 4th, '08, 03:53
Location: Peoria, IL
by Trioxin » Jun 5th, '09, 07:16
xuancheng wrote:Trioxin wrote:When serving the tea, always leave about 20 to 30 % in the pot, so that the Pu Er can continue to hold and unfold its flavour in the remaining water.
'cause a five minute brew time just isn't long enough...
Well, with 5g in one litre of water, you might have to. I would also like to see this person drink a litre of pu'er before it got cold.
Well,.... I probably could, but still, I think I'll stick to my usual three ounce brews.
