Hi,
Maybe you have dined at Reza's. A really great Mid-eastern (kabobs w/ dill rice) restaurant.
They also serve a delicious black tea. I called them from WI, asking how they blend it.
But it is now a secrete. Anyone, who has been there, do you have an idea what they blend?
K
Jan 30th 11 12:59 am
Posts: 20891
Joined: Apr 23rd 06 12:52 am
Scrolling: scrolling
Location: Back in the TeaCave atop Mt. Fuji
Re: Chicago Restaurant Serves Delicious Persain Tea
Welcome to TeaChat! Sorry, I have never been there.
I have moved your topic to Other Tea since the Signature Blend forum is reserved for discussing Adagio Signature Blends.
I have left a "shadow topic" under Signature Blends that will expire shortly.
I have moved your topic to Other Tea since the Signature Blend forum is reserved for discussing Adagio Signature Blends.
I have left a "shadow topic" under Signature Blends that will expire shortly.
Re: Chicago Restaurant Serves Delicious Persain Tea
Chip wrote:Welcome to TeaChat! Sorry, I have never been there.
I have moved your topic to Other Tea since the Signature Blend forum is reserved for discussing Adagio Signature Blends.
I have left a "shadow topic" under Signature Blends that will expire shortly.
Ok...thanks. I'm learning da ropes!
Z