Sep 19th, '11, 22:33
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Pot for Taiwanese Oolong

by jaylorgator » Sep 19th, '11, 22:33

I'm looking for a tea pot for taiwanese oolongs. I would like a small (it's just for one person), good quality pot. I've been looking at Hojo's pots (http://hojotea.com/item_e/available.htm), but these may only be good for sencha. I also noticed that DTH had some 40 ml zhu ni yixing pots that looked decent. Any advice would be appreciated.

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Sep 20th, '11, 01:52
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Re: Pot for Taiwanese Oolong

by David R. » Sep 20th, '11, 01:52

jaylorgator wrote:I've been looking at Hojo's pots (http://hojotea.com/item_e/available.htm), but these may only be good for sencha.
No they're not. :wink: The red Sado oxidation clay teapots from Shimizu Ken especially are said to be very good with oolong. I think some members here are using one for precisely these teas.

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Sep 20th, '11, 04:13
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Re: Pot for Taiwanese Oolong

by bagua7 » Sep 20th, '11, 04:13

IMO, 40mL is too small for brewing these teas. You need a larger capacity to allow a good expansion of the leaves, and honestly even if you use a 40mL pot, why would you just add a few of the small round balls?

Also make sure the pot is round (or tall and wide) and thin-walled because these teas are sensitive to being brewed in a high temperature for too long (a thick-walled pot will retain temperature longer) and as a result become too bitter and mask all the complex undertones.

Stephane from Tea Masters carries specifically made pots for gaoshan oolongs.

Good luck.

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