Jul 10th, '12, 13:17
Joined: Dec 1st, '10
Location: West Des Moines, Iowa, USA
I've just created a new blend.. blend of black teas, bit of Lapsang Sousong, Assam Melody and Ceyleon Sonata. Good breakfast or afternoon tea. Just a hint of smokiness from the Lapsang. Strong enough for those of you who like sugar/cream with your tea
Aug 27th, '14, 16:12
Joined: Aug 26th, '14
A really great blend that my grandmother "invented" and I grew up drinking is 1/3 Lapsung, 1/ Keemun and 1/3 Ceylon tea. It is really great for any time of the day.