Beer? Bread? Beer bread?

[Mary R]

Totally not tea-related, but whatever.

Have any of you heard of a quick bread called "Beer Bread?" Apparently it's just flour, baking powder, salt, sugar and beer, takes 2 minutes to mix, requires no kneading, and is made of deliciousness.

I came across it by absent mindedly browsing a beer blog, and now I'm dying to try it. (The writing in this particular post is a hoot too. Sort of reminds me of Wes crossed with EO.)

[tenuki]

let me know how it goes, I've been making banana and zucchini bread lately, those are pretty quick too.

[Ed]

Mmm, I have never had it but it sounds really good. If you make some, please let us know how it turns out.

[Wesli]

Gimme some mudder's milk instead.

[Eastree]

I've made it, actually. It's a lot like a (souther US) buscuit in texture, without the buttery flavor. But the beer adds its own flavor, which more than makes up for that.

[skywarrior]

I seem to recall making a beer bread but as a yeast bread. I haven't made it in eons because no one drinks alcoholic beverages at my house anymore, so buying beer would sort of be a waste.

[CynTEAa]

There's a box of beer bread mix given to me by a friend around here somewhere. I haven't yet tried it but heard it is very tasty.

Think she got it at one of these parties:

https://www.pamperedchef.com/ordering/p ... ords=bread

[Chip]

I will eat any beer bread given to me... ...already made!!!