Aug 13th, '15, 13:38
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by kyarazen » Aug 13th, '15, 13:38
hmm.... spot the aphid?

awaiting to feast on the green heart oolong cultivar~~
what is going to happen next?
Aug 14th, '15, 05:14
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Location: UK
by Rui » Aug 14th, '15, 05:14
I assume it will add to the flavour and texture of the tea?
Aug 15th, '15, 00:51
Posts: 320
Joined: Jul 10th, '15, 23:36
Location: Ohio, USA
by Frisbeehead » Aug 15th, '15, 00:51
Rui wrote:I assume it will add to the flavour and texture of the tea?
I think that when the aphids start biting the leaves, the plant responds by producing more chemicals to defend itself, which ultimately adds flavor to the tea and into your cup

. This is at least what I have read.