Blends or straights?

Fully oxidized tea leaves for a robust cup.


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Oct 13th, '08, 23:21
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by Riene » Oct 13th, '08, 23:21

Cinnamon Kitty wrote:Monk's Blend (Organic) from the New Mexico Tea Company is one of my favorite black teas. It is a blend of Assam, Darjeeling, Nilgiri, and Keemun that tastes fantastic. I've tried a few single estate black teas, but none of them tasted as good as the blend.
Thank you! I asked once before what Monk's Blend was and where one could order it, but never really got an answer. This sounds like I'd enjoy it...must try some. :D
Although my neighbors are all barbarians,
And you, you are a thousand miles away,
There are always two cups on my table.
--Tang Dynasty

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Oct 13th, '08, 23:29
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by Cinnamon Kitty » Oct 13th, '08, 23:29

Riene wrote:
Cinnamon Kitty wrote:Monk's Blend (Organic) from the New Mexico Tea Company is one of my favorite black teas. It is a blend of Assam, Darjeeling, Nilgiri, and Keemun that tastes fantastic. I've tried a few single estate black teas, but none of them tasted as good as the blend.
Thank you! I asked once before what Monk's Blend was and where one could order it, but never really got an answer. This sounds like I'd enjoy it...must try some. :D
They also have a monk's grenadine blend that is the more common, flavored version of the monk's blend. That one is grenadine with vanilla flavored. The non-flavored is better in my opinion. Another one to try from the NM Tea Co is the Lesla Estate Kenyan black tea. It starts off like a strong, malty Assam, but has a sweeter, fruity finish.

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Oct 14th, '08, 02:08
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by Trioxin » Oct 14th, '08, 02:08

I'm a single estate kinda guy, my favorite at the moment being the first flush Castleton Moonlight. I got lucky and picked it up before it sold out.

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Oct 14th, '08, 10:39
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Re: Blends or straights?

by Maitre_Tea » Oct 14th, '08, 10:39

caligatia wrote: I'm also interested in tasting Georgian teas because of the book I just read, which says that most teas from there are hand- or village-made and are named after the teamakers themselves. I think that sounds really cool.
I think that a few people have review some Georgian teas, and the one review that comes to mind right now is one that TeaNerd did a while back, I think it was called Georgian Old Man and Georgian Old Lady...or something like that
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Oct 14th, '08, 11:33
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by chad » Oct 14th, '08, 11:33

I've been using Margaret's Hope darjeeling as my "go to" tea at work for about 2 weeks now.

I'm still in search mode and so I'm trying different estate tea and blends pretty often. I need to find another assam - the one I've got is loose "fannings" grade and I'm not especially pleased with it...guess I need to look around and experiment with it a bit more.

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Oct 14th, '08, 14:28
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Re: Blends or straights?

by Trioxin » Oct 14th, '08, 14:28

Maitre_Tea wrote: All you have to know is that FTGFOP stands for "Far Too Good For Ordinary People"!
I like that.

Oct 24th, '08, 07:30
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by Ashiro » Oct 24th, '08, 07:30

I shall be doing a review soon on Williamson's Darjeeling tea which happens to be a blend of Nagri and Moondakotee. It's a lovely tea and I have to say most blends tend to have richer, more robust flavours. Whereas single teas are generally cleaner and crisper.

I suppose its entirely down to personal preference.

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