Official Pu of the day

One of the intentionally aged teas, Pu-Erh has a loyal following.


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Dec 1st, '08, 16:44
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Re: 1998 Lingcang CNNP

by shogun89 » Dec 1st, '08, 16:44

Goose wrote:From a group buy on B&B- pretty nice on first impressions.

Image
Looks pretty yummy, good color, slightly cloudy though. . . .

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Dec 1st, '08, 16:40
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1998 Lingcang CNNP

by Goose » Dec 1st, '08, 16:40

From a group buy on B&B- pretty nice on first impressions.

Image

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Nov 30th, '08, 18:37
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by shogun89 » Nov 30th, '08, 18:37

Goose wrote:Xiaguan "Fei Tai FT" Holy flame tou- :D
I havent had a Menghai or Xiaguan product yet that - :cry:

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Nov 30th, '08, 18:34
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by Goose » Nov 30th, '08, 18:34

Xiaguan "Fei Tai FT" Holy flame tou- :D
Jim

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Nov 30th, '08, 08:52
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by tony shlongini » Nov 30th, '08, 08:52

2008 Xiaguan Fei Tai Xi Zi "Happy Tuo"

A delightful, ethereal sheng that makes me want to extort money from the local orphanage.

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Nov 30th, '08, 00:06
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by shogun89 » Nov 30th, '08, 00:06

Goose wrote:2008 Xiaguan FT "Happy Tuo"- Happy tea drinker.
Yeah, I too enjoyed that one.

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Nov 29th, '08, 22:01
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by Goose » Nov 29th, '08, 22:01

2008 Xiaguan FT "Happy Tuo"- Happy tea drinker.
Jim

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Nov 28th, '08, 12:14
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by puerhking » Nov 28th, '08, 12:14

hop_goblin wrote:
puerhking wrote:
hop_goblin wrote:
puerhking wrote:
wyardley wrote:
puerhking wrote: Another testament to the undesirability of border tea!
I don't think that's border tea, is it?

Border tea generally refers to tea grown *outside* Yunnan, like in neighboring areas in Vietnam, not to tea grown in Yunnan near border areas.

Also, I imagine plenty of us have had border tea without knowing it.
It is my understanding, which may prove false, that most melon tea is border tea. And given that De Hong is a border county it would be easily procured. But like I said... I could be wrong.


You might find it interesting to what Gordon of DTH states about Melon shape puerhs. Interesting.

http://tinyurl.com/6e488j
Two things about that one........Bai Cha Tang.......and look at those leaves. That is one beautiful melon! Night and day compared to http://cgi.ebay.com/2005-Dehong-Golden- ... m153.l1262

I want the whole 3K melon!
Tell me about it! LOL Gordon was actually kind enough to send me a sample of the Bai Cha! Simply gorgeous! Fruity, very acidic, lovely texture.. just superb.
You lucky!!!! :D

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Nov 28th, '08, 12:05
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by hop_goblin » Nov 28th, '08, 12:05

puerhking wrote:
hop_goblin wrote:
puerhking wrote:
wyardley wrote:
puerhking wrote: Another testament to the undesirability of border tea!
I don't think that's border tea, is it?

Border tea generally refers to tea grown *outside* Yunnan, like in neighboring areas in Vietnam, not to tea grown in Yunnan near border areas.

Also, I imagine plenty of us have had border tea without knowing it.
It is my understanding, which may prove false, that most melon tea is border tea. And given that De Hong is a border county it would be easily procured. But like I said... I could be wrong.


You might find it interesting to what Gordon of DTH states about Melon shape puerhs. Interesting.

http://tinyurl.com/6e488j
Two things about that one........Bai Cha Tang.......and look at those leaves. That is one beautiful melon! Night and day compared to http://cgi.ebay.com/2005-Dehong-Golden- ... m153.l1262

I want the whole 3K melon!
Tell me about it! LOL Gordon was actually kind enough to send me a sample of the Bai Cha! Simply gorgeous! Fruity, very acidic, lovely texture.. just superb.

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Nov 28th, '08, 09:47
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by taitea » Nov 28th, '08, 09:47

Update: just tried it in a gaiwan with similar results. There's just something in the flavor of this tea that I find very unpleasant.

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Nov 27th, '08, 14:28
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2008 Yi Wu Mountain Bamboo Raw Pu-erh tea

by taitea » Nov 27th, '08, 14:28

2008 Yi Wu Mountain Bamboo Raw Pu-erh tea from YS

8g in 150ml pot. Smells a little bit like chlorine. Taste isn't much better. I stopped drinking after 5 infusions, I was bored of it. Qi was practically non-existent.

Astringency- little
Smoke- light
Dryness- little, middle and sides of the tongue
Mouthfeel- medium
Hui gan- little
Flavor- below average
Overall value- cheap pu, cheap taste
Purchase again- no


Edit: I just had a session with a different pu in the same pot, and I was getting similar results. I think the pot may be affecting things a little too much. I'll try this tea again tomorrow in a gaiwan.

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Nov 27th, '08, 11:26
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by shogun89 » Nov 27th, '08, 11:26

puerhking wrote:
Salsero wrote:
puerhking wrote: I want the whole 3K melon!
Me too! I got the wrrrrrrroooong melon.
If I had that melon I would put it on my mantle and worship it like a god. I would beg forgiveness that I ever thought it was border tea. Each day I would ask to partake in its beneficence......5-7 grams per day. Forever basking in its soul soothing glory. :P
Whoa. :roll: :roll: :roll: Someone hit the pu hard last night. . . . . :lol: :lol: :lol: :lol: :wink: :wink: :wink:

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Nov 27th, '08, 11:22
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by puerhking » Nov 27th, '08, 11:22

Salsero wrote:
puerhking wrote: I want the whole 3K melon!
Me too! I got the wrrrrrrroooong melon.
If I had that melon I would put it on my mantle and worship it like a god. I would beg forgiveness that I ever thought it was border tea. Each day I would ask to partake in its beneficence......5-7 grams per day. Forever basking in its soul soothing glory. :P

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Nov 26th, '08, 21:43
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by Salsero » Nov 26th, '08, 21:43

puerhking wrote: I want the whole 3K melon!
Me too! I got the wrrrrrrroooong melon.
thanks wrote:
Dizzwave wrote:[/color] Today I'm drinking a 2008 Hai Lang Hao "Star of Bu Lang" anyone else tried this tea?
I own a cake and love it. Plan on getting more.
I have a cake and have had one session with it ... I liked it a lot, but the Hai Lang Hao Lao Ban Zhang & Man'E sample that I got is closer to pure deep chronic ... and at about the same price point as chronic!

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Nov 26th, '08, 20:10
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by Goose » Nov 26th, '08, 20:10

thanks wrote:
Goose wrote:2000 Fu Hai 7536 Green Mark
How do you like it? Looks awfully light for a 2000. 7532 is my favorite recipe so I was very interested in this.

The infusion was light. I was using a brand new pot and I am sure I could have used some more leaf - This tea is one of the better of the few that I have tried to date, it has an almost Bourbon like smokiness in the back round and a subtle but long lasting sweetness overlaying it. I have ordered a beng of it. Hope this is helpful.

Jim

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