You take that back!!!wyardley wrote: I think it's worth keeping in mind that drinking tea brewed very strong in small cups is not the only way to brew tea.


You take that back!!!wyardley wrote: I think it's worth keeping in mind that drinking tea brewed very strong in small cups is not the only way to brew tea.
Sub 100ml pots are useless as soon as you have more than one person.tingjunkie wrote:Someone has to fill me in on this... Why is this size so popular in China/Taiwan? Is the average Yixing user there always drinking with multiple friends? Are they not pushing the tea to it's limits, but drinking in a much more relaxed style? Are they such fiends that they need to gongfu in something so big? Why are sub 100ml pots more difficult to find?auhckw wrote: From largest (top) to smallest (down). Guestimates should be 220ml to 180ml. I will measure it next time.
I wouldn't go that far. I actually like using 70-80 ml for 3-4 people with small cups for many oolongs. Just depends on the size of cups you're using and the kind of tea you're drinking.MarshalN wrote: Sub 100ml pots are useless as soon as you have more than one person.
Agreed, depends on what kind of tea. I think 70-80ml is perfect for two people with most teas. For chou zhou style yancha or TGY, I think you can even get away with 40-60ml for two people.wyardley wrote:I wouldn't go that far. I actually like using 70-80 ml for 3-4 people with small cups for many oolongs. Just depends on the size of cups you're using and the kind of tea you're drinking.MarshalN wrote: Sub 100ml pots are useless as soon as you have more than one person.
My wife and I have had many great sessions with a 75 ml teapot. With old Tea or Yancha I think that pots under a hundred ml can work fine for up to three people. I will agree with your point for other teas though.MarshalN wrote:Sub 100ml pots are useless as soon as you have more than one person.tingjunkie wrote:Someone has to fill me in on this... Why is this size so popular in China/Taiwan? Is the average Yixing user there always drinking with multiple friends? Are they not pushing the tea to it's limits, but drinking in a much more relaxed style? Are they such fiends that they need to gongfu in something so big? Why are sub 100ml pots more difficult to find?auhckw wrote: From largest (top) to smallest (down). Guestimates should be 220ml to 180ml. I will measure it next time.
In my experience, tea in Southeast Asia, Malaysia especially, China, and Korea is seen as much more social. Enough people drink tea regularly that it seems like drinking alone isn't as common.tingjunkie wrote:Someone has to fill me in on this... Why is this size so popular in China/Taiwan? Is the average Yixing user there always drinking with multiple friends? Are they not pushing the tea to it's limits, but drinking in a much more relaxed style? Are they such fiends that they need to gongfu in something so big? Why are sub 100ml pots more difficult to find?auhckw wrote: From largest (top) to smallest (down). Guestimates should be 220ml to 180ml. I will measure it next time.
The social drinking thing, a ceremony like the Last Supper. But things change and so do human customs, so more <100mL pots and less of those big "boats." I have also started to value and enjoy more Xiao Pin pots. I want to get rid of some of the big pots I have which I don't use for that reason.tingjunkie wrote:Why are sub 100ml pots more difficult to find?
TIM wrote:TIM wrote:
A very rare Grape Purple Sand. 1970's SP. 1st show by High Mountain Anxi Xiping Tikwanyin Yancha.
After first use. I hope to document the patina changes if anyone is interested
Im no photographer BossMarshalN wrote:Seems like the lighting condition changed?