Dec 24th, '09, 17:12
Posts: 443
Joined: Jun 1st, '09, 10:50
Location: Idaho
by depravitea » Dec 24th, '09, 17:12
The in-laws will be doing the cooking tomorrow. All I need to do is bring my drinking-liver.

Mmmmm gin...
I just made biscuits! That's about as feast-like as feel like getting lol
Dec 24th, '09, 17:56
Posts: 20891
Joined: Apr 22nd, '06, 20:52
Location: Back in the TeaCave atop Mt. Fuji
Been thanked: 2 times
by Chip » Dec 24th, '09, 17:56
depravitea wrote:The in-laws will be doing the cooking tomorrow. All I need to do is bring my drinking-liver.

Mmmmm gin...
Will that be gin and TEAnic? OK, not the best Teaism ...
Home roasting grains for Mugi/Genmai enmasse today ... when I left the kitchen, I noticed the whole house had a vapor from the roasting grains
Began the TD with Yutaka Midori from O-Cha. SweeTea actively participated while Gandalf and Lil Bit kept company.
Next up, brewed the same roasted grains mentioned above, blended. Yum.
And then a tasting of Zencha the Ultimate.
Great TD so far.
Dec 24th, '09, 18:04
Posts: 795
Joined: Feb 1st, '09, 20:31
Location: Columbus, Ohio
by brad4419 » Dec 24th, '09, 18:04
All this food talk is making me hungry and anxious for tomorrow
xiao hong pao today
Dec 24th, '09, 18:38
Posts: 1483
Joined: Mar 19th, '06, 12:42
Location: On the couch
by Proinsias » Dec 24th, '09, 18:38
Oh noes, it's Christmas in half an hour and my boiler's just packed in.
Doing lunch for the in laws and dinner for my family might not be the best with no hot water or heating.
Having some shu to keep the calm, things don't tend to go wrong with good shu. It's the last of a sample Tenuki gave me ages ago and I'd forgotten about, thanks Tenuki!