Re: A Great Everyday Sencha From Hojo
I have sweet-hearted numerous tea ware AND tea from Hojo. One day I will place an order, but it will be difficult to view all the things I can't buy. I am glad to hear your endorsement of specific products.
Nov 14th, '10, 21:02
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Re: A Great Everyday Sencha From Hojo
Thanks for sharing. Norbu tea also just started carrying a Sencha from the Zairai varietal.
http://www.norbutea.com/HonYamaZairaiSe ... egory_id=0
http://www.norbutea.com/HonYamaZairaiSe ... egory_id=0
Re: A Great Everyday Sencha From Hojo
Ive tried both of these senchas and other teas from Hojo. These are the very best ive ever tasted. Im getting ready to place another order soon of hon yama hebizuka, very clear notes smooth, mellow sweet green tea candy! His asahina gyokuro and hebizuka gyokuro are also very divine! 

Re: A Great Everyday Sencha From Hojo
Since you are at it... Karigane is good and cheap tooAmbrose wrote:Ive tried both of these senchas and other teas from Hojo. These are the very best ive ever tasted. Im getting ready to place another order soon of hon yama hebizuka, very clear notes smooth, mellow sweet green tea candy! His asahina gyokuro and hebizuka gyokuro are also very divine!
Re: A Great Everyday Sencha From Hojo
I have so much tea in the house I could probably last until spring - but I really want to try those jasmine pearls. So for those of you who are praising it - are the pearls green tea, or really pouchong?
Also, I sent Hojo an email asking about the TPHK. Here was his response:
Also, I sent Hojo an email asking about the TPHK. Here was his response:
As for Taiping Houkui, there are 2 types of production.
One is made with the traditional method using bamboo basket called Hon Long. The basket is placed on the fire and entire process is carried out on charcoal fire. If you look for the high-end TH, it is usually produced in this way and tea has some smoky aroma.
Another method is to process using mechanical dryer. Some high quality tea is also produced in this method. With this method, tea does not have smoky aroma.
My quality is made based on the traditional method. However the 2010 batch was very moderately fired and therefore it gives no smoky aroma. It gives very delicate flowery aroma.
The quality of TH is judged not by the aroma or flavor, but the intensity of after taste. The higher the quality, the stronger the after taste.
Re: A Great Everyday Sencha From Hojo
I didnt get that from the read, from what I understand he is just talking about his tea and production used. Hojo has some of the best teas ive ever tasted so im sure that tea is great!
Re: A Great Everyday Sencha From Hojo
Hojo was responding to my question about one aspect of the taste and aroma. This was my question:edkrueger wrote:Translation? The taste and aroma of my tea aren't that great?
I interpreted his response to mean that the smoky quality was minimal and the other hoped for flavors would not be obscured.I ordered a version of this tea from another vendor that was supposed to be of very high quality. There was a smoky taste to the tea that I did not expect and did not enjoy. Is that to be expected in Taiping Houkui? Will I experience that if I purchase the tea from you?
Re: A Great Everyday Sencha From Hojo
Thanks for the recommendation. I'll try it next time I place an order!auhckw wrote:Nope, I didn't try the Taiping Houkui yet. Bought it last minute without trying
But if you have not tried their Yun Feng, you should.
http://hojotea.com/item_e/g08e.htm
http://www.teachat.com/viewtopic.php?f=6&t=14288
Few weeks ago, I brought it to another teashop and treat them and they say it has a little longjing kind of taste.
Re: A Great Everyday Sencha From Hojo
I'm wondering why I didn't try them sooner. Although I just got my first two orders a week ago, I'm already thinking about what will be in my next one!David R. wrote:I really have to try more things in Hojo's tea selection.
Re: A Great Everyday Sencha From Hojo
When I do go to Hojo's website to look at tea, I always manage to go to the teaware section first. It is difficult bypassing it, and more difficult not to purchase any. I don't need any more kyusu, but that doesn't mean I don't want them.tortoise wrote:I have sweet-hearted numerous tea ware AND tea from Hojo. One day I will place an order, but it will be difficult to view all the things I can't buy. I am glad to hear your endorsement of specific products.
Re: A Great Everyday Sencha From Hojo
I think in their product description it was referred to as a Fujian? green tea that was certified organic by a Swiss certification authority. I'll try to find it next time I visit their website.JRS22 wrote:I have so much tea in the house I could probably last until spring - but I really want to try those jasmine pearls. So for those of you who are praising it - are the pearls green tea, or really pouchong?
Re: A Great Everyday Sencha From Hojo
hum hum... already on the next one... With the double OTTI I have received, I will skip the japanese teas for now, focusing on chinese greens, taiwanese oolong and newly arrived dan cong. Maybe some piece of teaware also...britt wrote:I'm wondering why I didn't try them sooner. Although I just got my first two orders a week ago, I'm already thinking about what will be in my next one!David R. wrote:I really have to try more things in Hojo's tea selection.
