That's a good point. Starbucks is introduction of coffee to me. Afterward I moved to better, less expensive whole bean sources and only visit good, local cafe. But it was Starbuck's showy presentation and being everywhere that made me feel coffee was not resistible.kymidwife wrote:
Now, to defend them a bit... they're running a gateway business. They are going after yuppie Starbucks-type consumers who would never buy a first flush Darjeeling or a shincha or a Dan Cong as their first tea purchase... they wouldn't "get it" and might not be ready for the unflavored/unsweetened realm. In the beginning of my tea journey, that would have been the case with me... coming from a "sweet tea" world, I didn't arrive to my current palate overnight.
Sarah

But I am quite concerned about the lies told by teavana. Those seem larger lies than starbucks would tell. All the myths and lies teavana spreads is very bad for general public's understanding on tea.